Sambuca stracciatella ice cream, espresso, shortbread cookie
with lemon - raspberry curd
Baked meringue, roasted apples, and salted caramel
Bourbon Milk Punch ice cream and warm Mardi Gras compost cookies
Rich chocolate cake filled with pistachio - kataifi filling
Naturally brûléed with a smooth custard texture, served with dried fruit compote & pine nuts
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